Private Dining & Events
Host your dinner, celebration, or full buyout over the open hearth in Williamsburg. Groups from eight to sixty, with menus written around the season.
214 Wythe Avenue, Brooklyn · Tuesday through Sunday
The Hearth Room
Our back dining room sits beside the open kitchen, with a long communal table and a view of the fire. It suits rehearsal dinners, milestone birthdays, and seated gatherings that want the energy of the room without taking it over.
The Garden Patio
A covered patio off the back of the restaurant, planted and lit with string lights. It works for warmer-weather receptions and standing events where guests move between bites and drinks.
Full Buyout
Take the whole restaurant for the evening — the dining room, the bar, and the patio. Available on select nights, a full buyout gives you the run of the space and the full attention of the kitchen and front of house.
Everything you need for the evening
Every private event at Hearth & Co. comes with a dedicated team and a menu built for your group. Here is what you can expect.
A seasonal group menu
Family-style or plated courses written with chef Elena Marchetti around what is in season that week.
A dedicated event team
One point of contact from your first inquiry through the night itself, plus servers assigned to your party.
The open hearth
Vegetables, fish, and whole cuts finished over live fire in full view of your guests.
Flexible timing
Lunch, dinner, and late seatings on most nights, with full buyouts available by arrangement.
Dietary planning
We adapt courses for vegetarian, gluten-free, and most allergies when you let us know in advance.
The whole room or part of it
Choose the Hearth Room, the Garden Patio, or a full buyout depending on your guest count.
Tell us about your event
Send us a few details — your date, party size, and what you have in mind — and our events team will follow up within one business day with menus and availability.
- Where to find us 214 Wythe Avenue, Williamsburg, Brooklyn, NY 11249
- Speak with our events team (718) 555-0148, Tuesday through Sunday
- Plan ahead We recommend booking larger parties three to four weeks in advance.
Send an inquiry
Share your date, party size, and what you have in mind.
Private dining questions
The questions we hear most when planning a private event. Reach out if yours isn't covered here.
The Hearth Room seats up to 24, the Garden Patio holds up to 40 standing, and a full buyout seats up to 60. We can talk through the best fit for your group when you inquire.
Most private events carry a food-and-beverage minimum that varies by space, day, and season. We'll share the minimum for your date along with sample menus after your inquiry.
Yes. We build a seasonal group menu with you — family-style or plated — and adapt courses for vegetarian, gluten-free, and most allergies when you let us know ahead of time.
We recommend booking larger parties three to four weeks out, and full buyouts as early as you can. Popular dates around the holidays go quickly.
Deposits and cancellation terms are confirmed in your event agreement. Our events team will walk you through them before anything is finalized.
Get in touch
Let's plan something
Ready to talk dates and menus? Send an inquiry or call our events team — we'll help you find the right space for your group.